We will enjoy our week at one of the finest of the restored haciendas in the region. Cooking classes, relaxation and touring will fill our week with the magic of this historic peninsula.

Basque cooking enjoys a reputation for being one of the best cuisines in the world. Indulge in Basque charcuterie, farmstead sheep’s milk cheese, as well as the many outstanding wines of the region.

La Villa Bonita, in Tepoztlan, Mexico is a true culinary destination, complete with pool carved out of volcanic rock, organic citrus orchard and vegetable gardens, as well as specially designed open air kitchen with a stunning view of the Tepoztlan valley.

Join us on a journey and path of discovery in Sicily. La Foresteria is an Estate immersed in the vineyards which stretch to the beach of Porto Palo on the Crystalline Sea.