Explore the Door – Travel Show

August 6, 2009 March 5, 2018

Explore The Door show host Jon Jarosh joins in on a homemade pasta cooking class at the Savory Spoon Cooking School in this segment from episode 20.

Recipe of the Month: Mexican Hot Chocolate
In Mexico City, you can still get drinks like this contemporary version of the Aztec cacahuatl. This recipe calls for semisweet chocolate; try a Mexican chocolate such as cinnamon-flavored Ibarra from Guadalajara if you can. […]
Culinary Tip: Mexican Chocolate
You can have your own recipe for chocolate created just for you at a chocolate mill. Your ratio of chocolate, almonds, cinnamon and vanilla, are all your choice. After grinding, the rich chocolate flows warm and creamy from the grinding mill, ready for you to take home. […]
Sicily, Italy – A Taste of the Islands
Join us on a journey and path of discovery in Sicily. La Foresteria is an Estate immersed in the vineyards which stretch to the beach of Porto Palo on the Crystalline Sea. […]