• Classes
    • 2022 Class Calendar
    • Gift Certificates
    • 2022 Brochure (PDF)
  • About Us
    • About Chef Janice
    • What We Offer
    • History of the Schoolhouse
    • Visiting Chefs & Teachers
    • Panforte
  • News & Press
    • News & Press
    • Videos
    • Recipes & Tips
  • Contact & Visit
  • Search
savory spoon cooking school
Savory Spoon Cooking School
Cooking School in Door County, WI
 
  • Classes
    • 2022 Class Calendar
    • Gift Certificates
    • 2022 Brochure (PDF)
  • About Us
    • About Chef Janice
    • What We Offer
    • History of the Schoolhouse
    • Visiting Chefs & Teachers
    • Panforte
  • News & Press
    • News & Press
    • Videos
    • Recipes & Tips
  • Contact & Visit
  • Search
A Cherry Life
A Cherry Life
News & Press

A Cherry Life

July 2, 2017 March 2, 2018

Country Gardens Magazine – 2017

Country Gardens Magazine ran a 10 page article on Door Cherries and featured recipes from Savory Spoon.

Read the article (pdf)

Classes on Brunch, Herbs Offered At Savory Spoon July 15
Savory Spoon Cooking School Kicks off 14th Season
Savory Spoon Cooking School Kicks off 14th Season
Classes on Brunch, Herbs Offered At Savory Spoon July 15

Recent Posts

  • Piknik-A-Go-Go
  • Featured Visiting Chef Melissa Utschig
  • Recipe of the Month: Argentine Chimichurri Sauce

Categories

Sign up for News, Recipes, Trips & More

Join our list for updates on classes, cooking tips, recipes and more!

Select list(s) to subscribe to


By submitting this form, you are consenting to receive marketing emails from: Savory Spoon Cooking School, P O Box 423, Ellison Bay, WI, 54210, https://www.savoryspoon.com. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact

Savory Spoon Cooking School
12042 Highway 42
Ellison Bay, WI 54210
Phone: 920-854-6600


Page design: EMGraphics.net, LLC

Follow Us

Our Happy Students Say…

"I am really enjoying your cooking classes. The kitchen space is wonderful with all of us preparing food at different work stations. My cooking sure has improved and your classes have given me inspiration and brought me out of the "same old" menu. Thanks"

- Pat W.
Back to Top
Powered by Fluida & WordPress.
Scroll Up