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Join us on a journey and a path
of discovery in the Tuscany countryside, after all,
you will be on vacation. You'll enjoy beauty
everywhere and open new culinary doors in each open
air market and trattori. Imagine cooking dinner in
the authentic fashion of Italy, and having some of
the best meals of your life.
More information about
this culinary adventure.
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Join Janice Thomas for this enticing
small group excursion to southern France for an immersion
into the local cuisine at the Seasons of Provence
Cooking School. Enjoy our host village of St. Remy
and visit many other delightful towns ,villages and
markets in Provence. Rendezvous With Us!
More information about
this culinary adventure.
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Your program
will be enhanced with the expertise of Janice Thomas,
owner of the Savory Spoon Cooking School and the Linden
Centre's own chef, Yang Wen. Janice Thomas established
the well respected Savory Spoon Cooking School in
Ellison Bay, Wisconsin in 2004, and is known for her
personal approach to cooking and creating memories
with every meal. Janice is a member of the International
Association of Culinary Professionals and Women Chefs
of America.
More information about
this culinary adventure.
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The stunning coastline of the Baja
will be the focus of this culinary adventure. Rancho
Las Cruces a historic private club nestled on the
sea of Cortez will be our culinary home for the week.
Dish by Dish we will explore the beauty of Baja, California
and it's capital city La Paz.
More information about
this culinary adventure.
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