Recipes

August tips of the month

Now that we are baking many fresh fruit tarts, don't forget to treat your tart pan with love. After baking in your spring form tart pan put in oven no rust (Short and sweet). We sell removable bottom tart pans at the marketplace

We have made smoked salmon croquettes and white fish fresh corn cakes this year in class already, so remember that local smoked fish can be a sub for other smoked fishes.

Smoked salmon or whitefish is good substitute for prosciutto

Janice W. Thomas
Savory Spoon Cooking School

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Savory Spoon Cooking School, All Rights Reserved
12042 Highway 42 • Ellison Bay, WI 54210 • Phone: (920) 854-6600

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